Jamaican Jerk Pork


Ingredients:

2 to 5 habanero chilies
3 or 4 green onions chopped/sliced
4 or 4 and 1/2 Tablespoons allspice
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon black pepper
1 teaspoon salt (regular table salt)
2 garlic cloves
2 teaspoon fresh ginger
4 bay leaves
2 Tablespoons peanut oil or vegetable oil
2 pounds pork steaks or pork chops

This can be used on chicken also or lamb or even beef.

I expected the Ninja Kitchen System to be the miracle machine as advertised.
It is just okay, I expected it to pulverize the bay leaves and it left some larger pieces that I had to pick out. Maybe if I had put them in first and by themselves, it would have done the job.




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