Ingredients:
White Sauce:
3/4 cup chopped onion
2 Tablespoons garlic
1/4 cup butter (1/2 stick)
3/4 cup all purpose flour
1 and 1/2 cups chicken stock
4 cups heavy cream
1/8 teaspoon nutmeg
1 teaspoon pepper
2 to 3 cups parmesan (8 ounces)
Meatballs:
2 pounds ground beef
1/2 pound sausage
3 cups bread crumbs
3 eggs
1 and 1/2 teaspoons salt
3/4 cup onion
1/2 cup green bell pepper
1/4 cup garlic
1/4 to 1/2 cup parmesan
1/4 cup fresh parsley or 2 Tablespoons dried garlic
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