Ingredients:
2 and 1/2 cups 00 flour
1/2 teaspoon table salt (optional)
3 large eggs
2 Tablespoons olive oil
3 Tablespoons water (if needed)
If you do not have a food processor, you can mix it by hand and then knead it for 10 minutes.
I have made fresh pasta before with all purpose flour and never liked it. This 00 flour from Italy really makes this pasta worth making.
The sauce that I made:
4 Tablespoons olive oil
2 anchovies (wish that I had used 4 or 5 of them)
3 chopped garlic cloves
4 Tablespoons cooking water from pasta
3 Tablespoons fresh parsley
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